Brown Rice Parsi Style

Courtesy:
September 14, 2017

Ingredients:

1 cup brown rice cooked with 1 bay leaf
½ tsp cinnamon
¼ tsp nutmeg
water
salt
a few raisins
Method

In a saucepan, heat 1 teaspoon water, add the cinnamon and nutmeg to it. Add the raisins, salt and add this to the rice. Mix well so all the rice is flavored. Serve with spicy dhansak dal.

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